Vegan Caribbean Patties: Your Ultimate Guide To The Best Plant Based Patties Island Style

Welcome to the world of patties, plant-based style, and just as delicious. Caribbean food is taking the world by storm with the most famous food export, the Jamaican Patty. This is your guide to making the Best Caribbean Vegan Patties; if you are a home cook, interested in Caribbean food, or looking to start selling patties as a small business, this is for you. To use this book, pick your crust, pick a filling, and make your patties. We are making things more exciting for you with recipes like Curried No Goat Patty, Vegan Oxtail Patty, Creole Eggplant and Sweet Potato Patty, and much more.You would discover How to make patty doughs for standard, gluten-free and alkaline dietsMake Caribbean-style seasoning so you can get the authentic taste of the regionUnique patty fillings ranging from spicy to mild and from hearty to vegetable-basedDessert Patties for those who want patties to follow them into dessertPatty sauces because patties of the 21st century need a beautiful sauce to be dunked inEnjoy the taste of the islands with these plant-based sensations likeCurried 'Chikin' PattyRoasted Plantain and ChickpeaVegan Ackee and Salt Phish PattyJuicy Plant Powered 'Oxtail PattyAlkaline Mushroom and Kale PattyBreakfast Plantain and 'Egg' PattyPlus Guava Apple Patty plus much more....Read less Read more